Exploring Cinnamon Types for Smarter Buying Decisions
Cinnamon is a fragrant bark spice that has traveled the globe and found a place in both sweet and savory traditions. Knowing the different types makes shopping less of a guessing game and helps you match aroma, taste and budget to the dish or use at hand. Two names come up most often in markets and labels and they carry distinct profiles in flavor, appearance and chemical makeup. With a clearer picture, shoppers can make choices that fit kitchen aims, health priorities and wallet limits. What Is Cinnamon And How It Is Produced Cinnamon comes from the inner bark of trees in the genus Cinnamomum, and harvesting that bark without harming the tree takes a mix of skill and timing. After the bark is stripped it dries into curls that…









